How to sterilize the jars in the oven?

To have your jars of pickles , tomatoes , jam, jam and other homemade delicacies safely " waited in the wings ," are not moldy and did not explode , glass containers should be thoroughly pre- sterilized . And the easiest way to do it in the oven : quickly and without too much hassle with nozzles for the steam treatment. You do not know how to do it right? Well, it does not matter : all about the sterilization of jars in the oven right now we will describe in detail in this short article .

 
Brief guide to sterilize jars in the oven:
  • to start carefully inspect each jar.
  • Wash cans with soda.
  • Turn the oven and carefully place the jars on a metal grid or mesh . In a pinch, you can use a regular pan. Banks need to put bottomed up . Sometimes, however , the reverse may be an option if the dishes on the bottom left a little water ;
  • slowly bring the temperature in the oven to 150 ° C.
  • wear gloves and carefully remove the dish from the oven clean.
Too much is not recommended to cool the cans.

Do not forget that the net
has to be not only dishes, but also cover. So be sure to treat them before they roll up the banks . Plastic covers can simply boil 2 - 3 minutes , iron - sterilized in the oven at the same time banks.